The golden era of bodybuilding is widely believed to be from the 50s to the 70s. During these years the greatest physiques to ever grace the sport were sculpted; and are still widely coveted today. During this time bodybuilders had huge muscles, tiny waists and perfect symmetry; unlike some bodybuilders today who look 8 months pregnant with twins. Almost everyone in bodybuilding...
Preparation time over 2 hours Cooking time 10 to 30 mins Serves Makes 1 large kransekake Dietary Kransekake is a Scandinavian cake that forms an impressive showpiece at celebrations including weddings and Christmas. Equipment and preparation: for this recipe you will need six kransekake moulds (available from cookware specialists or online). Each mould comprises three rings, giving 18 rings in...
Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Serves 6 Dietary Do put the time into caramelising the onions in this easy vegetarian tart – the natural sweetness sets off the gruyère and sage beautifully. Ingredients 4 tbsp olive oil6 sage leaves3 onions, peeled and finely sliced250g/9oz ready-rolled all-butter puff pastry3 large cooked leftover roast potatoes (or...
Preparation time less than 30 mins Cooking time 30 mins to 1 hour Serves Makes 12-14 Dietary Push the boat out with these melt-in-the-mouth biscuits filled with homemade jam and vanilla buttercream. For this recipe you will need a piping bag, a medium star nozzle, a large star nozzle, 3 baking sheets Ingredients For the jam 200g/7oz raspberries250g/9oz jam sugar For the biscuits 250g/9oz very...
Preparation time over 2 hours Cooking time 10 to 30 mins Serves Makes 4 baguettes Dietary Authentic baguettes with a crunchy crust and soft fluffy crumb. For this recipe you will need a freestanding mixer with a dough hook attachment, a 2¼ litre/4 pint square plastic container and a linen couche. Ingredients olive oil, for greasing500g/1lb 2oz strong white bread flour, plus extra for dusting10g/¼...
Preparation time less than 30 mins Cooking time over 2 hours Serves Serves 8 A joconde sponge is a decorative almond-flavored sponge cake made in layers. Opéra gâteau is an elaborate version of it, here made with kirsch syrup and a chocolate ganache. Equipment and preparation: You will need a 33x23cm/13x9in Swiss roll tin and a free-standing food mixer. Ingredients For the kirsch syrup 100g/3½fl...
Preparation time 1-2 hours Cooking time 30 mins to 1 hour Serves Makes 12 Dietary This Cypriot cheese-filled pastry uses ground mahlepi (a Greek spice made from the ground stone of the St Lucie cherry) in the dough, giving a hint of almond flavour. Delicious with a filling of pecorino romano, halloumi and sultanas. Ingredients For the filling 500g/1lb 2oz pecorino romano cheese (or a vegetarian...
Preparation time 1-2 hours Cooking time 30 mins to 1 hour Serves Serves 8–10 Nadiya’s coconut mango cake is quite a showstopper. The German buttercream makes the most luxurious filling, and the coconut and mango flavours are irresistible. Ingredients For the cake butter, for greasing50g/1¾oz desiccated coconut1 mango, peeled and thinly sliced lengthways400g/14oz Greek-style yoghurt, plus...
Minecraft Comparator Redstone Comparator in Minecraft is particular and exceptional Redstone block. It is similar to Redstone Repeaters. Redstone comparators have three vents, with two being for input. The third for output signal Redstone comparators also measure how many things a thing holds or weighs, allowing for some very interesting experience maps or mechanisms. It can be used at a Redstone...
If you’re keen on Joe Wicks and you’re keen on pie, you are going to LOVE this… Last modified on Sep 18, 2019 12:31 BST hellomagazine.com Celebrate British Pie Week with The Body Coach Joe Wicks’ scrumptious chicken pie recipe from his bestselling Lean in 15 cookbook Celebrate the trusty British pie with this tasty chicken pie recipe from The Body Coach Joe Wicks’ bestselling Lean in 15 cookbook...